The Tiki Capt'n and Crew are getting very excited now that the task list is less then 10 items. Soon the only focus will be sailing fast, safe and getting to the infamous halfway point 1035 miles in the middle of the great Pacific Ocean. Here is a picture from 2012! I think I remember this intersection off the grid. Chasing changing horizons is part of the adventure.
Just two weekends left before the start. My crew is always willing to work on the boat and make sure we are ready to go when the gun goes off on July 8th at 11:30am off St Francis Yacht Club. We got a lot done today. When you are 1500 miles in the middle of the pacific you can't say "I think we forgot the....." Everything we need for 12 days has to be on the boat. From water to carbon hacksaw blades in case the rig comes down and you have to cut it free of the boat so it doesn't pound a gaping hole in the hull! Thanks Tiki Crew!
Had a good test sail out the SF gate with fresh 8 foot waves, wind 22-27 knots. Tested SSB thanks Michael D. Moradzadeh! It was pretty lumpy and the hint of seasickness did waft about the crew. Nobody was hungry until we got back in the Bay. The Pac Cup Warlord, Dennis Ronk relished the conditions and hopes we have this at the start on July 8th.
Coconut Curry Ginger Chicken with Jasmine Rice
and Asian Veggies one of the dishes Kelly is preparing for 6 crew over 11 days. Cooked, frozen and then loaded on the boat the morning of July 8th. Yes one luck skipper to have such a supportive first mate!
Tiki Blue passes inspection with a few minor tasks left prior to July 8th start date. Gordie Nash was our inspector and also will be racing on Encore in a different division and starting on the same day. Tiki Blue RYC team is Encore and Green Buffalo and I'm very pleased to be part of this C-Dock team. Yes we are all on the same dock at RYC.. Pictures--emergency water stowage, second anchor chain and line stored low under floor boards of Tiki Blue. Weight distribution is very important